New Years Eve

New Year’s Eve

2018

 

~ First Course ~

 

Oysters ½ Shell & Caviar

 

~ Second Course ~

 

Beef Tartare

 

~ Third Course ~

 

Char-Grilled Breast of Duck

• Pickled Honey Crisp apples, Spiked Cane Syrup •

 

 

~ Fourth Course ~

 Choice of

1.Steak Au Poivre

 

• Potatoes Au Gratin, Grilled Asparagus •

 

2. Roasted Springer Mountain ½ Chicken

 

• Roasted Local Root Vegetables, Chicken Demi •

 

3. Blackened Grouper

 

• Hoppin John Champagne Beurre Blanc •

 

 

 

~ Fifth Course ~

 

1.Tiramasu

2.Chocolate-Raspberry Tart

 

 

~ $65.00 per person ~

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