Snacks and Tapas
Buttermilk Fried Oysters
Spicy Mustard Plum Sauce, Mignonette
14
Tartare Duo
Ahi Tuna with Lime, Sesame Oil, Ginger, Soy Sauce, Cilantro, and Fried Wontons/Beef Tenderloin with Capers, Shallots, Dijon Aioli and Fried Plantain Chips
14
Charcuterie Plate
Blackened Andouille Sausage, House-Smoked Pork Belly, Prosciutto, Drunken Goat Cheese, Beehive Whiskey Cheese, Aged White Cheddar, Dijon Aioli, Pickled Cucumbers and Onions
18
BBQ Duck Enchiladas
Confit Duck, Corn Tortilla, California Pepper Queso Blanco, House-Made BBQ Sauce
11
Steak and Toast
Seared Black Angus Beef Tenderloin, Portobello Mushroom Beurre Rouge, Gorgonzola Cheese ‘Toast
13
No Cake Crab Cake
Roasted Fingerling Potatoes, Sweet Corn and Chiffonade Kale, Spicy Tomato Chutney, Lemon Beurre Blanc.
15
Soup/Salads
Duck Gumbo
Confit Duck Meat, Andouille Sausage, Rice
Cup 5 Bowl 8
Wedge of Iceberg Lettuce
Applewood Smoked Bacon, Oven Roasted Tomatoes, Toasted Pecan Bleu Cheese Dressing, Brioche Croutons, Shaved Red Onions
9
Heirloom Tomato Caprese
Fresh Mozzarella, Balsamic Glacé, Fresh Basil, Watercress, Toasted Pistachio Dust, Extra Virgin Olive Oil
12
Summer Salad
Watercress, Watermelon, Feta Cheese, Red Onion, Shaved Radishes, English Cucumbers, Toasted Almonds, Mint Vinaigrette, Balsamic-Orange Gastrique
12
Sesame Encrusted Seared Tuna
Shaved Carrots, Napa and Purple Cabbage, Blueberries, English Cucumber, Edamame, Green Onions, Sesame Ginger Vinaigrette
15
Grilled Salmon Salad
Spinach, Drunken Goat Cheese, Toasted Pecans, Applewood Smoked Bacon, English Cucumbers, Wild Berry Vinaigrette
16
Grilled Wild Salmon
Balsamic Reduction, Rosemary Infused Oil, Crispy Capers, Roasted Fingerling Potato & Roma Tomato Ragout, Sautéed Spinach
27
Moroccan Spiced Lamb
Denver Ribs, Warm Cous Cous Pilaf, Smoked Yellow Pepper Mojo, Taziki, Cilantro
32
Seared Duck Breast
Sweet Pea Risotto Galettes, Duck Demiglace, Bacon-Parmesan Crème, Spiced Cherry Chutney
27
Pan Seared Chilean Sea Bass
Orange Soy Glaze, Miso Broth, Mississippi Shiitake Mushroom Risotto, Sautéed Spinach
33
No Cake Crab Cake
Roasted Fingerling Potatoes, Sweet Corn and Chiffonade Kale, Spicy Tomato Chutney, Lemon Beurre Blanc
29
Beef Tenderloin Filet
Lyonnaise Potatoes, Lemon Zested Green Beans
32
Bleu Cheese Butter 3 Creamy Jumbo Lump Crabmeat 5
Masa Dusted MS Catfish
Creole Tomato Ragout, Crawfish, Smoked Ham, ’Grit Girl’ Parmesan Cheese Grits, Sautéed Seasonal Vegetables
23
Seared Pork Tenderloin
Grilled Georgia Peaches, Roasted Brussels Sprouts, Crispy Pork Belly, Blackberry Foam, Crispy Onion Straws
28
Brown Butter Shrimp
Wild Mushrooms, Alligator Sausage, Heirloom Cherry Tomatoes, Local Stone-Ground Cheese Grits, Chives, Basil, Grilled French Baguette
27
Espresso Crusted NY Strip
Chimichurri, Truffle Roasted Purple Potatoes, Grilled Asparagus, Red Wine Beurre Monté
32
Drunk and Naked Chicken
Roasted Free-Range Chicken, Mushroom Wild Rice, Roasted Tri-Colored Carrots, Ginger Bourbon Glaze
26
Back Bay Bouillabaisse
Fresh Clams, Mussels, Gulf Shrimp, Fish of the Day, Grilled Oyster, Arrabbiata Fumet, Basil, Fennel, French Baguette
30
