Snacks and Tapas

Buttermilk Fried Oysters
Spicy Mustard Plum Sauce, Mignonette 14

Tuna & Beef Tartare Duo
Ahi Tuna in a Sesame Lime Soy Sauce with Chives & Crispy Wantons/Beef Tenderloin with Capers, Shallots, Dijon & Fried Plantain Chips 14

Bacon Wrapped Sea Scallops
Parmesan Cheese Grits, Crab Maque Choux, Tarragon Coulis 15

Fried Calamari
Mango Chutney, Pomodoro 10

BBQ Duck Confit Enchiladas
Corn Tortilla, Queso Blanco, House made BBQ Sauce  10

Wild Salmon Roll
Basil Goat Cheese, Cucumber, Avocado, Wasabi, Yum Yum Sauce, Pickled Ginger, Caviar 13

Steak and Egg
Farmers Market Sunny Side Up Egg, Heirloom Tomato Salsa Verte, Honey Infused Blackberries, Grilled Brioche  13


Soup d Jour
Cup M.P.  Bowl M.P.

Duck Gumbo
Confit Duck Meat, Andouille Sausage, Rice
Cup 5   Bowl 7

Warm Wild Mushroom Salad
Roasted Mushrooms, Spring Mix, Spiced Walnuts, Gorgonzola Cheese, Walnut Balsamic Vinaigrette 9

Wedge of Iceberg Lettuce
Applewood Smoked Bacon, Olive Oil Braised Tomatoes, Toasted Pecan Bleu Cheese Dressing 8

McEwen’s Caesar
Romaine Lettuce, Parmesan Crisps, Egg, Kalamata Olives, Cracked Pepper 9

Pistachio Crusted Goat Cheese Salad
Baby Spinach, Local Cherry Tomatoes, Applewood Bacon, Shaved Red Onions, Fuji Apple Vinaigrette  9

Grilled Shrimp and Poached Pear
Toasted Walnuts, Gorgonzola Cheese, Local Beets, Arugula, Court Bouillon Vinaigrette  15

Sesame Encrusted Seared Tuna
Shaved Carrots, Shredded Cabbage, Edamame, Green Onions, Sesame Ginger Vinaigrette  15


Grilled Wild Salmon
Balsamic Reduction, Rosemary Infused Oil, Crispy Capers, Roasted Fingerling Potato & Roma Tomato Ragout, Sautéed Spinach  27

Dijon Crusted Rack of Lamb
Roasted Baby new Potatoes, Sautéed Rainbow Chard, Balsamic-Mint Gastrique 35

Duck 3 Ways
Spiced Seared Duck Breast, Confit duck and Wild Mushroom Risotto, Cranberry-Orange Duck Demi-Glacé, Sautéed Snow Peas  27

Pan Seared Chilean Sea Bass
Orange Soy Glaze, Miso Broth, Mississippi Shiitake Mushroom Risotto, Sautéed Spinach 32

Beef Tenderloin Filet
Lyonnaise Potatoes, Sautéed Haricot Verts  32
Bleu Cheese Butter  3 or Creamy Jumbo Lump Crabmeat  5

Compart Farm Pork Tenderloin
Pan Roasted Brussels Sprouts with Brown Butter and Toasted Almonds, Georgia Peach Chutney 23

BBQ Shrimp and Grits
Gulf Shrimp, New Orleans Style BBQ Sauce,Cheese Grits, Louisiana Andouille Sausage, Bell Peppers, Red Onion, Garlic, Grilled Baguette 26

Southern Steak Frites
Akaushi Wagyu Strip Loin, Crispy Sweet Potato Fries, Grilled Asparagus, Compound Butter, Meiomi Red Wine Glacé 39

Free Range Chicken Piccata
Sun-Dried Tomatoes, Kalamata Olives, Caper Berries, Roasted Garlic, Sautéed Kale, White Cheddar Whipped Red Potatoes 25

Snapper Cioppino
Clams, Mussels, Gulf Shrimp, Crawfish Jambalaya, Chardonnay Tomato Fumet, Spinach, Saffron  26

Masa Dusted MS Catfish
Heirloom Tomato Ragout, Crawfish, Smoked Ham, ’Grit Girl’ Cheese Grits, Sautéed Seasonal Vegetables 23

Also visit our Memphis Location