FARMERS PLATE
-Pesto, Lemon, & Feta Spaghetti Squash
-New Orleans style Hoppin John
-Fried Green Tomatoes with Cajun Remoulade
-Broccoli, Cauliflower, & Cheddar Soup with Roasted Chicken
GRILLED RAINBOW TROUT
-Rainbow Trout grilled and served over Sautéed Woodson Ridge Farms Vegetable Medley. A Chardonnay, Lemon, & Dill Beurre Monte will top your grilled Trout.
