Chicken Fried Chicken:
Chicken Fried Chicken Topped with Sawmill Gravy, served over Garlic Mashed Potatoes, and Spicy Greens. $10.
Vegetable Platter:
Fried Artichoke Balls, Pasta Salad, Squash Casserole, and Chick Peas.
Soup:
Cajun Duck and Andouille Gumbo.
