Steak and Shrimp Salad:
Grilled Ribeye and Gulf Shrimp Tossed in an Oven Roasted Tomato and Shallot Vinaigrette. served over Mixed Greens with Feta Crumbles and Applewood Smoked Bacon and Shaved Red Onions. $20.
Soup:
Cajun Duck and Andouille Gumbo.
