Creole Salmon Wrap:
Smoked Salmon Garnished with a Creole Honey Mustard, Lettuce, Tomato, Onion, Wrapped in a Flour Tortilla, served with Fried Onion Rings. $10.
Vegetable Platter:
Fried Okra, Pasta Salad, Spinach and Artichoke Casserole, and Lima Beans.
Soup:
Cajun Duck and Andouille Gumbo.
