Tuesday’s Dinner Feature

Oyster Caesar:

4 Fried Gulf Oysters Topped with a Spicy Plum Sauce, served over a Classic Caesar. $18.

Crab Baked Oysters:

Oysters on the Half Shell Topped with Jumbo Lump Crab Meat and Pecorino Romano. $9.

Soup:

Cajun DuckĀ andĀ Andouille Gumbo.

Also visit our Memphis Location