Friday’s Lunch Feature

Grilled Mahi Mahi
Parmesan Risotto, Grilled Asparagus, Lemon Basil Butter

Farmer’s Plate
Corn and Black Bean Soup with Creme Fraiche and Chive Oil
Spinach and Chorizo Sausage Fritata
Fried Flour Tortilla Chips with a Mango Guacamole
Rice Pilaf

Also visit our Memphis Location