Fish n Chips
Fried Mississippi Catfish, House-Made Cole Slaw, Sweet Potato Fries

Farmer’s Plate
Slow Cooked Speckled Lima Beans with Pancetta and Onions
Roasted Corn and Broccoli Chowder with Purple Potatoes
Fried Coconut Crusted Eggplant with a Sweet Pineapple Chutney
Cream Spinach and Artichoke Dip with Pita Chips