Friday’s Lunch Feature

Farmers Plate

-Butternut Squash Bisque with Oregano Crème & Walnut Oil drizzle

-Eggplant Gratin

-Steamed Broccoli & Cauliflower Alfredo

-Fresh picked sautéed Collard Greens with Apple Cider and Brown Sugar

Wagyu Burger

Ground Wagyu Beef with Lemon-Cucumber Aioli, Mixed Greens, Roasted Tomatoes, Shaved Red Onion, all on a Toasted Kaiser Roll.

 

 

Also visit our Memphis Location