Friday’s Lunch Features

FARMERS PLATE

-Broccoli & Cheddar Sea Shell Mac

-Crispy Fried Okra with Spicy Plum Jelly

-Roasted Cauliflower & Spinach Pomodoro

-Apple Cider and Brown Sugar Braised Pink Eyed Peas with Collards

THE BURGER

- Filet Burger that will be Blackened, with Blue Cheese, Bacon, on a Brioche Bun served with Hand Cut French Fries.

Also visit our Memphis Location