Friday’s Lunch Features

Farmers Plate

-Ginger & Snow pea Rice Pilaft with Honey Drizzle

-Hummus with Feta, Red Pepper Oil & Fried Spinach Crisp

-Curried Carrots & Cauliflower

-Gazpacho Soup

Feature Plate

-Corned Beef & Smoked Turkey Reuben with House-made 1000 Island Dressing. Served with hand-cut Seasoned French Fries.

Also visit our Memphis Location