Tuesday’s Lunch Features

Farmers Plate

-Fresh Picked Purple Hull Peas

-Roasted Fingerling Sweet Potatoes with Brown Sugar Cinnamon Glace

-Creamy Broccoli  White Cheddar & Chicken

-Spaghetti Squash Pomodoro

Feature Plate

Classic Reuben with Shaved Corned Beef on Toasted Marble Rye, Sauerkraut, House-made 1000 with Melted Swiss. Served with Cajun French Fries.

Also visit our Memphis Location