Farmer’s Plate

-Butter Braised Local Navy Beans, Smoked Ham, Parmesan & Rosemary

-Crispy Fried Okra with Agrodolce Sauce

-French Onion Soup with Swiss Cheese Crustini

-Lemon Honey Roasted Heirloom Carrots & Brussels Sprouts

Sour Dough Crab Cake Sandwich

Six Ounce Hand Made Pan Fried Crab Cake, Roasted Tomatoes, Shaved Red Onion, Cajun Remoulade, Water Cress Tossed is Lemon Vinaigrette on Grilled Sourdough. Served with Hand Cut Fries.