Crispy Chicken and Bacon Brioche
Topped with Sautéed Mushrooms, Bibb Lettuce, and Tomatoes. Served with House-Cut Fries.
Farmer’s Plate
Butter Braised Black-eyed Peas and Okra
Sun-Dried Tomato Mac n Cheese
Fried Green Tomatoes with a Lemon-Caper Remoulade
Eggplant and Mushroom Soup
