Farmer’s Plate
-Yellow Tomato Aubergine Bisque
-Petite Caesar Salad
-Stir-fried Cauliflower & Broccoli
-Grilled Pita & Hummus
Fried Oyster Brioche
Creole Napa & Purple Cabbage Slaw, Pickled Cucumbers & Onions, Heirloom Tomato with Remoulade on a Buttery Brioche Roll. Served with Hand cut Seasoned French Fries.
