Farm to Table AppetizerÂ
Fried Green Tomato Parmesan and
White Peach Seared Brussel Spouts with Pancetta and Gorgonzola and Almonds
Feature
Seared Sea Scallops and Chanterelle Mushroom Fettuccine Carbonara; with Pancetta, Spinach, Parmesan, and Edamame.
