Tuesday’s Lunch Features

Farmer’s Plate

-Red Potato Soup

-Grilled Baby Carrots

-Fried Okra

-Sautéed Green Beans

Oyster Po’Boy 

Gambino Bread with Masa Battered Oysters, Bibb Lettuce, Tomatoes, Shaved Onions, Pickles & Duke’s Mayonnaise. Served with Choice of Side.

Also visit our Memphis Location