Farmers Plate

-Stewed Snow Peas with Tomato, Lemon & Basil

-Butternut Squash bisque with Sage Creme Friache & Walnut Oil

-Crispy Fried Okra with Red Pepper Jelly

-Petite Mixed Green with choice of Vinaigrette

Feature Plate

Steak, Egg & White Cheddar Brioche. Served with Caramelized Onions, Smoked Tomato Aioli and Seasoned Hand-cut Fries.