Turf and Sky
Black Angus Beef Tenderloin topped with Seared Foie Gras and a Sunny-Side-Up Quail Egg
Served Over Bacon Chive Whipped Potatoes and Finished With a Blackberry Demi Glace
Farm-To-Table
-Fried Green Tomatoes with Cajun Aioli
-Truffle Roasted Potato Hash
