Farmer’s Plate

-Fried Okra with Smoked Tomato Ranch

-Grilled Broccolini topped with Toasted Almonds, Feta Cheese, Roasted Red Pepper Vinaigrette, and Balsamic Drizzle

Entrée Special

Blackened, Gorgonzola Encrusted New York Strip served over Bacon Roasted Red Potatoes and Grilled Asparagus and Caramelized Sweet Onions. Topped with a Mushroom Marsala Demi Glace.