Friday Dinner Feature’s

Pan-Seared Idaho Stuffed Rainbow Trout:

Stuffed with Fresh Spring Time Vegetables and Baked to Perfection and Finished Off with a Citrus Crab Compound Butter, served over Spiced Rum Rice with a Hint of Coconut. $25.

Oysters on the Half Shell:

Dozen………………$12.50.

Half Dozen……….$6.25.

Soup:

Andouille and Potato Chowder.

Also visit our Memphis Location