Friday’s Dinner Feature

Feature:  Seared Alaskan Halibut served over Woodsen Ridge Farms Roasted Brussel Sprouts tossed with Crumbled Bacon and Toasted Almonds and topped with a Cherry Heirloom Tomato Chutney

Appetizer:  Fried Calamari with a Coconut-Mango Salsa

Also visit our Memphis Location