Saturday’s Dinner Feature

Posted by on November 17, 2012

Ahi Tuna:

Seared Ahi Tuna Garnished with a Chili Plum Sauce, served with Sesame Sticky Rice, and Grilled Pak Choi. $32.

Feature Appetizer:

Sweet Crab Au Gratin. $15.

Soup:

Cajun Duck and Andouille Gumbo.

Also visit our Memphis Location

McEwens Memphis