Friday’s Dinner Feature

Posted by on January 3, 2014

Salmon:

Pan Seared Atlantic Salmon Topped with a Lemon Beurre Blanc, served over a Sweet Crab and Corn Risotto, and Balsamic Wilted Arugula. $28

 Soup:

Roasted Cauliflower and White Cheddar Bisque.

Also visit our Memphis Location

McEwens Memphis