Friday’s Dinner Feature

Fritto Misto:

Tempura and Beer-Battered Amberjack, Yellowfin Tuna, Shrimp, and Scallop, topped with an Agrodolce Sauce and served over Garlic-Butter Ginger Rice with Grilled Asparagus / $30

Soup:

Smoked Yellow Tomato Bisque

Also visit our Memphis Location