#1- Pan-Seared Grouper
Served with Oyster Cornbread Dressing, Crawfish Etoufee, and Grilled Asparagus.
#2- Grilled New York Strip
Served with Roasted (Woodson Ridge Farm) New Potatoes, Sautéed Spinach , and Sungold Cherry Tomatoes. Topped with a Gorgonzola Cream Sauce.
