Friday’s Lunch Feature

Pecan Crusted Grouper
Topped with a Mango Chutney. Served over Ginger Snow Peas.

Farmer’s Plate
Bacon and Apple Cider Braised Crowder Peas
Fried Green Tomatoes with a Smoked Tomato Aioli
French Onion Soup with Melted Swiss Crostini
Stir Fried Snow Peas with a Sesame Ginger Vinaigrette

Also visit our Memphis Location