Farmer’s Plate

-Crispy Fried Eggplant with Watercress Pesto, Parmesan & Balsamic Glace

-Smoked Tomato Basil Bisque with Applewood Smoked Bacon & Chiffonade Butter Lettuce

-Petite Caesar Salad

-Truffle Roasted Red Potatoes & Spinach

Burger No. 5

Blackened Tenderloin Patty with Bleu Cheese, Applewood Smoked Bacon, House made BBQ sauce. Served with Seasoned French Fries.