Farmer’s Plate

-Creamy Saffron, Fennel, Asparagus & Roasted Potato

-Masa Beer Battered Fried Green Tomatoes with Caper Tarter Aioli

-Stewed Legumes & Okra with Black Eyed Peas, Navy Beans & Smoked Ham

-Marinated & Grilled Zucchini & Squash with Red Pepper Vinaigrette, Toasted Almonds, Feta & Balsamic Glace

French Cheese Steak

-Shaved & Roasted Black Angus Prime Rib Loin, Caramelized Onions, Pan Roasted Tri-Color Bell Peppers, Melted Swiss, all on a French Baguette. Served with Seasoned French Fries.