Friday’s Lunch Features

Posted by on July 19, 2019

Farmer’s Plate

-Roasted Eggplant & Tomato Soup

-Fried Okra

-Grilled Corn on the Cobb

-Sautéed Green Beans

Yellowtail Snapper

Blackened Yellowtail Snapper over Spanish Rice with Corn Salsa & Black Beans with Heirloom Tomatoes

 

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