Seafood “Jambalaya” Pasta:
Crawfish, Scallops, Lump Crab Meat, Andouille Sausage, Bell Peppers, Red Onions, Button Mushrooms, Tomatoes, Garlic, Cajun Spices, Butter, White Wine, all Tossed with Angel Hair Pasta. $30.
Soup:
Cajun Duck and Andouille Gumbo.
