Ahi Tuna:
Ginger Sesame Encrusted Ahi Tuna Topped with a Soy Lime Gastrique, served over Asian Slaw Tossed in a Watermelon Wasabi Vinaigrette, and Shaved Asian Marinated Cucumbers. $28.
Soup:
Cajun Duck and Andouille Gumbo.
Saturday’s Dinner Feature
Also visit our Memphis Location
