Ahi Tuna:

Pan Seared Ahi Tuna Encrusted with a Smoked Black Sea Salt Topped with a Mint Coulis, served over Ginger Jasmine Rice, and a Fresh Strawberry Salad. $28.

Appetizer Feature:

Brussel Sprouts with Bacon and Granny Smith Apples Topped with a Balsamic Reduction Drizzle. $10.

Soup:

Cajun Duck and Andouille Gumbo.