Thursday’s Dinner Feature

Surf & Surf

Char-grilled Steel-head Ocean Trout, with Fresh Shucked Crab Baked Oysters served with Snow Peas sauteed with fresh Ginger, Garlic & Sesame Butter. Topping your dish will be a White Balsamic & Kumato Brown Tomato Chutney with Fresh Basil.

Also visit our Memphis Location