Thursday’s Dinner Features

Posted by on December 14, 2017

Black & Bleu Filet Frites

Gorgonzola Encrusted Seared Cajun Spiced 8oz. Filet Mignon Drizzled with Demi Glaze and served over Crispy Fingerling Potatoes tossed in Thyme & Butter. Served with Sautéed Spinach.

 

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