Ahi Tuna Roll
Served with Two Crab Stuffed Oysters with Fresh Parmesan.
Farmer’s Plate
Smoked Tomato and Squash Soup
Roasted Brussels Sprouts with Goat Cheese, Toasted Pecans and Bacon
Edamame Hummus with Grilled Pita
Roasted Sweet Potatoes with a Cinnamon and Brown Sugar Glace
