Thursday’s Lunch Feature

Posted by on July 18, 2019

Blackened Yellowtail Snapper
Spanish Rice, Grilled Corn Salsa, Black Beans, Heirloom Cherry Tomatoes

Farmer’s Plate
Grilled Corn
Roasted Cauliflower Soup
Fried Okra
Sautéed Green Beans

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McEwens Memphis