Farmers Plate

-Hoppin John New Orleans Style with Bell Peppers, Onion & Bacon

-Roasted Fingerling Yams with Brown Sugar and Cinnamon

-Crispy Fried Okra with Dill Buttermilk Dressing

-Vichyssoise with White Cheddar, Roasted Leeks & Chives

Feature Plate

-Smoked Turkey & Corn Beef Reuben on Toasted Marble Rye, with Melted Swiss, House-made 1000 Island Dressing. Served with Cajun Fries.