Farmer’s Plate

-Grilled Asparagus with Lemon Zest, Balsamic Glace & Goat Cheese

-Creamy Broccoli Beer Bisque

-Stir Fryed Local Vegetable Medley

-Spinach Artichoke Dip with Grilled Pita

Feature Plate

-Cubano Yeast Roll Sliders with Roasted Pork Tenderloin, Swiss, Picked Cucumbers, Caramelized Onions, Smoked Ham & Dijon Honey Mustard. Served with Seasoned French Fries