Mushroom Swiss Burger:
Ground Beef Tenderloin Smothered with Mushrooms and Swiss Cheese, Garnished with Lettuce, Tomato, and Onions, served with Fried Onion Rings. $10.
Vegetable Platter:
Fried Okra, Mushroom Salad, Spinach and Artichoke Casserole, and Black Eyed Peas.
Soup:
Cajun Duck and Andouille Gumbo.
