Tuesday’s Lunch Features

Farmer’s Plate

-Fried Eggplant Pomodoro Mozzarella

-Grilled Pita & Hummus

-Pesto Vegetable Medley with Feta & Balsamic Glaze

-Tomato-Basil Bisque

 

Mediterranean Shrimp Fettucine

Fettucine Pasta with Feta, Oven Roasted Tomatoes, Spinach, Zucchini, Squash, and Pesto. Served with a Grilled French Baguette.

 

Also visit our Memphis Location