Farmers Plate
Cream of Mushroom Soup
Braised Collard Greens
Grilled Baby Carrots
Fried Okra
Blackened Shrimp Poboy
Tabasco Tarter Sauce, Tomato, Pickle, Onion and Shredded Green Cabbage. Served with your choice of side.
Tuesday’s Lunch Features
Also visit our Memphis Location
