Feature: Spicy Chicken Parmesan topped with house Marinara and Provolone and comes with House-Cut French Fries
Farmer’s Plate: Sweet Yam Bread Pudding with Caramel Sauce; Fresh Picked Purple and White Heirloom Snap Beans; Stewed Okra and Tomatoes over Jasmine Rice; Slow Cooked Pink Hull Peas
