Tuesday’s Lunch Features

Farmer’s Plate

-Butternut Squash Bisque

-Slow Braised Lima Beans & Smoked Ham

-Spaghetti  Squash with Spinach Parmesan

-Pan Roasted Asian Glazed Daikon Radishes

BBQ Pork Confit Sliders

Confit Pork Osso Bucco Tossed with House made BBQ Sauce served on Butter Roasted Slider Rolls. Served with Cabbage Slaw & Cajun Herb Fries.

 

Also visit our Memphis Location