Wednesday Dinner Specials

Farm-To-Table

-Local Vegetable Medley with a Toasted Almond Pesto Butter

-Sweet Gem Salad

Entrée Special

Fresh Beer Battered Soft Shell Crabs over a Creole Oyster Dressing with Grilled Broccolini and Tomato Basil Beurre Basco

Also visit our Memphis Location