Char-Grilled Mahi Mahi
Served with Lemon-Basil Orzo, Pac Choy, Watermelon Radish, Blackberries and an Orange Sesame Vinaigrette
Farmer’s Plate
Curried Eggplant with Tomatoes and Onions
Vegetable Beef Soup
Bruschetta with Goat Cheese and Pesto
Ginger Glazed Snow Peas and Carrots
