Farmers Plate

-Thai Chicken Curry with Kale, Spaghetti Squash, Mushrooms, Miso

-Crispy Fried Okra with side of Buttermilk Parmesan Dressing

-Vegetarian Succotash with Edamame, Roasted Sweet Corn, Speckled Lima Beans

-Roasted Baby Bravo Radish & Spring Mix Salad with Blueberry Balsamic Vinaigrette & Goat Cheese

Feature

Featuring New Menu Items