Wednesday’s Lunch Feature

Posted by on June 19, 2013

Ground Beef Tenderloin Burger
topped with sautéed onions and button mushrooms. served with fried onion rings.

McEwen’s Vegetable Platter
Cornbread Casserole
Black-Eyed Peas
Fried Onion Rings
Marinated Tomato & Cucumber Salad

Also visit our Memphis Location

McEwens Memphis